Yellow Maize

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16.00 - 17.00 / Kilogram

50000 Kilogram (MOQ)

Business Type Manufacturer, Supplier, Trader
Packaging Size 25kg
Seed Type Natural
Color Yellow
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Product Details

Cultivation Type
Natural

Product Description: Yellow Maize


Scientific name: Zea mays


Common names: Yellow maize, yellow corn, field corn


 


Physical / Quality Attributes






















Attribute



Typical Specification / Description



Kernel colour



Bright golden yellow; uniform colour preferred. ++2



Purity / Foreign matter



Foreign matter ≤ ~ 1‑2% max; broken kernels and damaged / discoloured kernels also kept low. ++2



Packaging



Often sold in jute or polypropylene (PP) bags of 25kg, 50kg; also bulk shipment in containers. +1



 


Nutritional Profile


Here are typical nutritional values for yellow maize. Values can vary depending on variety, processing, and whether raw / cooked.























Component



Approximate Value per 100 g (raw)



Calories



~ 390‑400 kcal FitNigerian+1



Protein



~ 9‑10 g Global Linker+1



Dietary fiber



~ 5‑8 g +++4



Water (in raw)



~10‑12% FitNigerian+1


 


Uses & Applications


Yellow maize is highly versatile. Key uses include:



  1. Human food


    • Fresh eating (corn on the cob / boiled / grilled) and sweet corn varieties. Go4WorldBusiness++2


  2. Animal feed


    • A staple in poultry, swine, cattle feed, owing to its energy (starch) content and reasonable protein. ++3Go4WorldBusiness+3

    • Other applications include use in textiles, paper / packaging materials, depending on the starch quality. ++2

    • Dietary fiber aids digestion; carbohydrates provide energy.

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