Yellow Maize

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16.00 - 17.00 / Kilogram

50000 Kilogram (MOQ)

Business Type Manufacturer, Supplier, Trader
Packaging Size 25kg
Seed Type Natural
Color Yellow
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Product Details

Cultivation Type
Natural

Product Description: Yellow Maize

Scientific name: Zea mays

Common names: Yellow maize, yellow corn, field corn

 

Physical / Quality Attributes

Attribute

Typical Specification / Description

Kernel colour

Bright golden yellow; uniform colour preferred. ++2

Purity / Foreign matter

Foreign matter ≤ ~ 1‑2% max; broken kernels and damaged / discoloured kernels also kept low. ++2

Packaging

Often sold in jute or polypropylene (PP) bags of 25kg, 50kg; also bulk shipment in containers. +1

 

Nutritional Profile

Here are typical nutritional values for yellow maize. Values can vary depending on variety, processing, and whether raw / cooked.

Component

Approximate Value per 100 g (raw)

Calories

~ 390‑400 kcal FitNigerian+1

Protein

~ 9‑10 g Global Linker+1

Dietary fiber

~ 5‑8 g +++4

Water (in raw)

~10‑12% FitNigerian+1

 

Uses & Applications

Yellow maize is highly versatile. Key uses include:

  1. Human food
    • Fresh eating (corn on the cob / boiled / grilled) and sweet corn varieties. Go4WorldBusiness++2
  2. Animal feed
    • A staple in poultry, swine, cattle feed, owing to its energy (starch) content and reasonable protein. ++3Go4WorldBusiness+3
    • Other applications include use in textiles, paper / packaging materials, depending on the starch quality. ++2
    • Dietary fiber aids digestion; carbohydrates provide energy.

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